How We Bring Authentic Flavor to Every Taco
At Mesquite, we pride ourselves on delivering the most authentic Mexican flavors to your plate. Our secret? The art of mesquite wood cooking. Unlike other Mexican restaurants, we use a custom-built mesquite grill that infuses every taco with a unique and smoky flavor you can smell from down the street. From our award-winning Street Tacos to our Big Quesadillas, Killer Burritos and Packed Bowls, every dish features the distinctive tangy flavor that only comes from cooking with mesquite.
What Makes Mesquite Wood Cooking Special?
Mesquite cooking wood has been a staple in Mexican cuisine for centuries, renowned for its ability to impart a rich, smoky flavor to meats and vegetables. Our mesquite grill is custom-built to maximize this unique taste, setting us apart from other Mexican places that might use gas or electric grills.
Real Mesquite Wood Chips
We use only real mesquite wood chips, sourced from the best suppliers. These cut all-natural premium wood chips burn hotter and longer than other woods, providing a consistent, smoky flavor that enhances the natural taste of our fresh meats like chicken, steak and barbacoa. If you’re looking for the authentic mesquite wood flavor, we’ve got you covered with our 100% natural mesquite chunks, cooking all of our famous tacos, burritos, and quesadillas.
Custom-Built Grill
Our grill is designed to evenly distribute heat and smoke, ensuring that every piece of meat is perfectly cooked and imbued with the distinctive mesquite flavor. The open flames allow for steakhouse-quality cooking, making our grill perfect for steak and other premium meats. The high heat rating and long-lasting coaling properties of mesquite provide the ideal grilling conditions.
The Flavor You Can Smell from Down the Street
One of the best parts of mesquite wood cooking is the aroma. As the kiln dried mesquite wood chips burn, they release a mouth-watering smell that wafts through the air. It’s this intoxicating aroma that often draws new customers into our taco shop. They follow their noses and discover the incredible taste that our regulars have come to love. The unique flavor and aroma can only be achieved through open flame grilling with mesquite – it’s the secret to our authentic street flavor.
Why You Need to Try Our Mesquite Authentic Street Tacos
If you haven’t tasted our mesquite food, you’re missing out on an unparalleled culinary experience:
Unique Flavor
The smoky, rich flavor of mesquite wood is unlike anything else. It enhances the natural taste of the meat and adds a depth of flavor that’s simply irresistible. The strong flavor imparted by the natural lump charcoal and premium mesquite wood is the cornerstone of our authentic Mexican experience.
Authenticity
We bring a true taste of Mexico to your plate, staying true to traditional cooking methods that have been used for generations. Each bite is a journey to the bustling streets of Mexico, a reminder of the rich culinary heritage and authentic street food inspiring us every day.
Fresh Ingredients
We use only the freshest meats and ingredients, ensuring that every taco is bursting with flavor and goodness. Our meats are marinated and slow-cooked to perfection, locking in the natural seasoning before they hit the mesquite grill. The result is a reminiscence of the vibrant taco stands of Rocky Point, Mexico right here in the heart of the valley.
Come Taste the Difference
If you are asking yourself, “where can I find Mesquite near me?” we invite you to experience the art of mesquite wood cooking at any of our valley-wide locations. From our street tacos in Happy Valley to our taco shop in Gilbert, we guarantee our mesquite fresh street mex food will leave you craving more!
